Half-Carcass Beef (Bull) Model, Natural Size Ear Trainers This intense experience highlights the

This intense experience highlights the dangers of drink driving and how it can be potentially deadly

The Adrenal Haemorrhage (Waterhouse-Friderichsen Syndrome) Model shows the kidney and adrenal gland

these manikins help caregivers and students build the confidence and competence needed for real-world practice

An Attachable Foot (designed for use with any GERi or KERi Patient Care Manikin)

Half-Carcass Beef (Bull) Model, Natural Size Ear Trainers This intense experience highlights theThis life size Half Carcass Beef (Bull) Model is mounted on a stable base and accurately depicts a divided beef side according to the DLG classification, specifically the simplified DLG cutting method. The model is separated into 12 distinct cuts, including the hind shank, round, loin, tenderloin, flank, plate, chuck, neck, brisket, shoulder, and fore shank. It serves as an excellent educational tool for teaching meat processing, anatomy, and butchery