Schar Muffin Apricot with Confettura di Albicocca 250 g, Gluten-Free Apricot Muffins 8 x 250 g + Italian Gourmet Polpa 400 g Tins 24 x 33 Cl

Tins 24 x 33 Cl

Bianco e Salato White Chocolate Egg with Lightly Salted Pistachios and Almonds

Supply 8 x 500 g (4 kg): family or gastro pack - for creative recipes and festive dishes

The combination of crispy Kitkat bars and colourful SMARTIES makes crafting not only a fun project

Schar Muffin Apricot with Confettura di Albicocca 250 g, Gluten-Free Apricot Muffins 8 x 250 g + Italian Gourmet Polpa 400 g Tins 24 x 33 ClApricot Muffins Delicious muffins with fruity core These golden brown, gluten free muffins with apricot jam filling are lightweight and irresistible. Perfect for a sweet break or when time is tight. Ingredients: apricot jam 20% (glucose fructose syrup, apricot puree 35%, sucrose, thickener: pectin; acidity regulator: citric acid), eggs, sunflower oil, sugar, corn starch, rice flour, dextrose, corn flour, corn flour, pea protein, rice. fruit