A5 Wagyu Bulgogi Cut (8oz) 떡볶이 Heat oil to 350°F (175°C)

Heat oil to 350°F (175°C)

or any preparation requiring a clean umami foundation

✦ Camping or outdoor cooking

uniform texture

A5 Wagyu Bulgogi Cut (8oz) 떡볶이 Heat oil to 350°F (175°C)A5 Japanese Wagyu Bulgogi Cut Thinly Sliced A5 Wagyu Bulgogi Cut, Legendary Marbling, Thinly Sliced, Endlessly Versatile A5 Wagyu in a thinly sliced bulgogi format, bringing together the richest Japanese beef and one of Korea's most beloved cooking styles. Each ultra thin slice carries the full weight of A5 marbling, which means it hits the pan and melts almost immediately, rendering a pool of deep beef fat that coats everything it touches. Minimal