Sakai Takayuki Grand Chef Petty Knife, 90mm / 3.5" Deba It's also great for dicing

It's also great for dicing ginger and any other small-ish item

If you like the damascus layered steel look but don't like the artificially high prices by domestic knives and kitchen stores

using and storing them

great for carving/slicing)

Sakai Takayuki Grand Chef Petty Knife, 90mm / 3.5" Deba It's also great for dicingA perfect A perfect companion to a chef's knife or santoku. A petty knife is what the Japanese call our "utility" or "paring" knives. This is the standard "paring knife" size, so you really can't go wrong with this if you're looking for this style of knife, and not a "petty" or "utility" knife. As with all the Sakai Takayuki knives, I find this a great value, very well made, and with a super sharp, accurate and carefully finished edge. Made of a hard