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or Mediterranean roasted artichokes
Fermentation takes place in barrels and foudres
Grapes are vinified utilizing the direct press method with minimal exposure to oxygen to preserve freshness and aromas
Their values have remained unchanged over the last seven generations and are based on a deep attachment to the Bourgogne region
Mionetto Prosecco DOC Treviso Brut 1.5L walk-around or Mediterranean roasted artichokesThe grapes from the province of Treviso, an area that has always produced high quality Prosecco, give this sparkling wine a luminous straw yellow hue with an emphatic yet stylish mousse. Dry, fresh, and light bodied. Mionetto Prosecco Brut has a bouquet redolent of golden apple, while the palate is appealingly marked by aromatic notes of golden apple, white peach and honey. A well balanced acidity provides a fresh and lively mouthfeel with a clean dry
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