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where Naohito Myojin applies exceptional grinding techniques to achieve precise geometry on this stainless clad series
completing a traditional Echizen build established in 1873
The Bob Loveless-inspired desert ironwood handle provides a distinct western grip profile that balances the blade's forward weight distribution
The Yoshikane White 2 Nashiji Stainless Clad Nakiri 165mm is a double-bevel Japanese vegetable knife from Sanjo that best fits professional chefs and enthusiasts requiring precise push cuts through produce
Hatsukokoro Hayabusa Aogami Super Migaki Petty 150mm Black Chacate Thick Spine where Naohito Myojin applies exceptionalThe Hatsukokoro Hayabusa Aogami Super Migaki Petty 150mm is a stainless clad utility knife with a Black Chacate handle, best fit for first timers and students seeking high performance carbon steel in a laser grind. This 150mm petty profile suits precision tasks including peeling, trimming, slicing fruits and vegetables, deveining shrimp, and cutting garnishes. The double bevel blade features Aogami Super carbon steel core clad in stainless steel with
US$ 147.50
US$ 547.50
US$ 10499.50
US$ 58.95
