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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Pendleton® Whisky delivers an uncommonly smooth taste and rich
The must is then fermented but not completely
80% Cinsault
A hint of crème caramels whispers on the finish
Domaine de L'Estang, Sauvignon Blanc, Coteaux du Giennois, Loire Valley, France 2023 shrinkflation Pendleton® Whisky delivers an uncommonlyDomaine de lEstangs Coteaux du Giennois Blanc comes from three separate parcels planted between 2004 and 2012 on soils of clay limestone and flint. It ferments naturally without thermoregulation and ages for two full years on its fine lees in a combination of steel and fiberglass tanks. Winemaker Bertrand Graillot adds less than 50 milligrams per liter of sulfur during the elevage. Its rich and inviting aromatics speak to Bertrands emphasis on fully
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