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meticulous grape selection in the vineyard
it drinks perfectly now
garden herbs and freshly-cut grass
lutte raisonnée approach
Vega Sicilia Unico, Ribera del Duero, 2014 low sulphur meticulous grape selection in theOf the almost 1,000 hectares that make up the Vega Sicilia estate, 210 are dedicated to the cultivation of vines, with nineteen different types of soil and fifty five plots with very specific features. In the extraordinary management of these soils, the influence of the course of the River Duero and the passage of time have been crucial. Forty of these hectares are used to produce Unico, which is aged for a minimum of ten years between barrel and
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