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Olvena Hache
Juve & Camps Essential La Capella de JUVE & CAMPS
filtered and then bottled
creating a complex flavor and a very round finish
Gin Boë ELIVISA Olvena HacheIt is obtained by double distillation plus a third with vaporization of the alcohol in which the botanical components have been macerated in a Caterhead copper still. The botanicals used are juniper, orange peel, lemon zest, coriander, liquorice, cinnamon, cassia angelica, orris root, grains of paradise, cardamom. almonds and cubeba berry. It is a very recent gin as it began to be manufactured in 2010 and is produced in Doune Scotland. According to
