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A Premium gin made with red fruits and exotic botanical ingredients to achieve its smooth character
Mixer Puré Fruta Guayaba de MIXER ITALIA
Each variety has been fermented and brewed separately
The wine begins its production as the Vi de Gel de Gramona: the grapes are frozen in a cryochamber to -24ºC so that the grapes reach a temperature of between -5º and -8ºC and after a light pressing
González Byass Palo Cortado Añada 1991 Tokaj-Hegyalja A Premium gin made withGonzlez Byass Palo Cortado Aada 1991 de BODEGAS TIO PEPE, procedente de D. O. JEREZ MANZANILLA
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