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Sugar, Slavery, and Freedom in Nineteenth-Century Puerto Rico Casa Publicadora_Debate se hizo acreedor del título

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se hizo acreedor del título de Sonero Mayor

en una gira por las principales ciudades de Colombia

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Sugar, Slavery, and Freedom in Nineteenth-Century Puerto Rico Casa Publicadora_Debate se hizo acreedor del títuloThe contributions of the black population to the history and economic development of Puerto Rico have long been distorted and underplayed, Luis A. Figueroa contends. Focusing on the southeastern coastal region of Guayama, one of Puerto Rico's three leading centers of sugarcane agriculture, Figueroa examines the transition from slavery and slave labor to freedom and free labor after the 1873 abolition of slavery in colonial Puerto Rico. He corrects

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