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Bottarga di Tuna Rosso has a color that varies from light to dark pink and has a strong flavor that goes well with different dishes
which represent the humankind’s inner language that has been expressed through different arts since the dawn of time and is spread everyday through new forms of communication
and profoundly Mediterranean
B – 4 Products
COLATURA DI ALICI RISERVA alici di cetara Bottarga di Tuna Rosso hasAnchovy Extract is the gold of Cetara, a refined preparation born from an ancient tradition. Anchovies caught in spring along the Amalfi Coast, by the fishing boats of Cetara, are processed just a few hours after being caught. The anchovies are gutted and then layered inside chestnut barrels with sea salt. The maturation period ranges from 18 to 30 months, giving life to a unique and precious Mediterranean condiment. Colatura di Alici is the gold of
