ASPARAGO CRACONVIENSIS - SATIVA vs20 bietola medium spiciness (75

medium spiciness (75

Ideal in succession with courgettes and tomatoes

each flower is made up of a unilocular ovary

frost or other "excesses" of water not only do not damage its action but enhance it

ASPARAGO CRACONVIENSIS - SATIVA vs20 bietola medium spiciness (75Scientific name: Asparagus officinalis L. Family: Liliaceae Brief history and botanical notes on the plant Asparagus is a perennial herbaceous plant native to Western Asia, already known at the time of the Egyptians, who spread its cultivation throughout the Mediterranean basin; it subsequently spread overseas too. The world's largest producers are China, Peru, Mexico and the United States, while in Europe Italy provides the highest yields, mainly in