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icing sugar (sucrose
of which sugars 58 g
spirulina extract
Dolce da forno della tradizione rivisitata dal Maestro Massari
Crema Spalmabile alla Nocciola e Cacao Pasqua icing sugar (sucroseTo be used as a filling for a fragrant croissant or simply by spoonfuls, our spreads are perfect at any time of the day. Carefully researched and selected ingredients to offer an intense taste experience. Spreadable cream with "Piemonte Hazelnut PGI" and cocoa Weight: 200g Preservation Allergens Ingredients Nutritional Values Store in a cool, dry place. The expiration date is written on the package. Haselnsse, Milch, Soja kann Weizen, Eier, Erdnsse,
US$ 175.00
US$ 105.00
